Pickles
Chatni
Pure Honey
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Dry Fruits
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-15%Hot
200 gm
500 gm
Ajwain honey
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Garlic Chatni
Hot Garlic Chutney is a flavorful and spicy condiment popular in many Indian cuisines. It’s made by blending together garlic cloves, red or spices and lemon juice. This chutney is known for its fiery taste and robust garlic flavor, making it a perfect accompaniment to various dishes, such as kebabs, biryanis. It adds a zesty and spicy kick to your meals, making it a must-try for those who enjoy bold and pungent flavors.
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Hot All Pickles
Hot pickles typically refer to pickles that have been infused with spicy ingredients, such as chili peppers or hot pepper flakes, to add heat to the traditional tangy and briny pickle flavor. These pickles are known for their zesty and fiery taste, making them a popular choice for those who enjoy a spicy kick in their snacks or meals. Hot pickles can be enjoyed on their own as a flavorful snack, added to sandwiches, burgers, or even used to complement dishes for an extra punch of heat.
-23%Hot
200 gm
50 gm
500 gm
Imli Chatni – Sweet and Spicy Delicacy, 50gm, 200gm, 500gm.
Our Imli Chatni is meticulously prepared using premium ingredients and preserved with an acidity regulator and Class II preservatives to ensure optimal taste and freshness. Certified by FSSAI, it adheres to strict standards for quality and safety, making it a reliable choice for discerning consumers.
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-25%Hot
250 gm
800 gm
Imli Chatni (Liquid)
Imli chatni, also known as tamarind chatni, is a popular condiment in Indian cuisine. It is a sweet and tangy sauce made from tamarind pulp, sugar, and various spices. The tamarind pulp provides a distinctive sour flavor, while the sugar adds sweetness, creating a well-balanced taste. Common spices used in imli chatni include cumin, ginger, and black salt, which contribute to its savory and slightly spicy undertones. This versatile chutney is often used as a dipping sauce for snacks like samosas and pakoras or as a flavorful accompaniment to various Indian chaat dishes.
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-26%Hot
200 gm
500 gm
Jamun honey
Jamun honey is a type of honey produced by bees that primarily feed on the nectar of Jamun (Syzygium cumini) flowers. Jamun, also known as Indian blackberry or Java plum, is a fruit native to the Indian subcontinent. The honey derived from the nectar of Jamun flowers is known for its distinct flavor, which may have subtle fruity and floral notes. Additionally, Jamun honey is valued not only for its taste but also for its potential health benefits, as honey, in general, is known for its antimicrobial properties and various nutritional qualities.
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-17%Hot
200 gm
500 gm
Kashmiri honey
Kashmiri honey is a type of honey produced in the Kashmir region, which is known for its breathtaking landscapes and unique flora. The honey is derived from the nectar of various flowers that flourish in the Kashmir Valley, such as apple blossoms, wildflowers, and Himalayan flora. Kashmir honey is valued for its distinct flavor profile, often described as rich and floral, with hints of the diverse plant sources present in the region. It is not only appreciated for its taste but also sought after for its potential health benefits, as honey is known to contain various antioxidants and other natural compounds. The unique blend of floral sources in Kashmir contributes to the distinctiveness of this honey.
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Khajur Chatni
Khajur Chutni is a tangy and sweet condiment popular in Indian cuisine. It is made from dates (khajur) and various spices, often including cumin and red chili powder. This chutney combines the natural sweetness of dates with a hint of spiciness, creating a delightful blend of flavors that pairs well with a variety of dishes, such as snacks, chaats, and Indian bread. It’s a versatile accompaniment that adds a unique taste to your meals.
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Khajur Imli Chatni
Khajur Imli Chatni, also known as Date Tamarind Chatni, is a popular and versatile condiment in Indian cuisine. It is made by combining dates (khajur) and tamarind (imli) with various spices and seasonings. The result is a sweet and tangy sauce with a hint of spiciness. Khajur Imli Chutni is commonly used as a dipping sauce or accompaniment for various Indian snacks, such as samosas, pakoras, and chaats. It adds a burst of flavor to dishes, balancing the richness and heat with its unique combination of sweet and sour notes.
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Lemon Hot Pickle – Classic Recipe with Spices,50gm, 200gm, 500gm.
Spicy and Tangy Lemon Hot Pickle – The Essence of Indian Flavor, This pickle features tangy lemon slices immersed in a blend of soya refined oil, red chili powder, turmeric, and traditional spices like fenugreek and coriander. Each ingredient is carefully selected to create a harmonious balance of tanginess and spice that defines authentic Indian pickles.
Our Lemon Hot Pickle is crafted with meticulous attention to quality, ensuring that every jar delivers consistent flavor and freshness. It is enriched with an acidity regulator and Class II preservatives, maintaining its robust taste over time and adhering to the highest standards of safety and hygiene certified by FSSAI.
Whether used as a condiment to spice up your meals or as a flavorful addition to sandwiches and wraps, our pickle is versatile and irresistible. Elevate your culinary creations with the bold and tangy flavors of our Lemon Hot Pickle.
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-20%Hot
200 gm
500 gm
Litchi honey
Litchi honey is a type of honey produced by bees that primarily feed on the nectar of litchi (lychee) flowers. It is known for its distinctive flavor, which is often fruity and carries the unique essence of litchi. The color of litchi honey can range from light amber to dark brown, depending on the specific floral sources the bees have foraged. This honey is prized for its sweet taste and aromatic qualities, making it a popular choice among honey enthusiasts. Additionally, litchi honey may have potential health benefits, as honey, in general, is known for its antioxidant and antibacterial properties.
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-50%Hot
200 gm
50 gm
500 gm
Mango Gor Chatni – Deliciously Sweet and Spicy,50gm, 200gm, 500gm.
Mango Gor Chutney – Sweet & Spicy Indian Delight, Made from the freshest mangoes, this chutney is a harmonious blend of sweet and spicy, crafted to elevate any meal. The sweetness of ripe mangoes is perfectly balanced with the heat of red chili powder and the aromatic complexity of fenugreek, turmeric, and coriander. This chutney is more than just a condiment; it’s a journey through the authentic tastes of India.
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